Shadows and Reflections Photo Essay

I’ve got a new camera and I’m in love! More on that later, but today I’m sharing my photos from Fathers’ Day, with a theme of shadows and reflections in a photo essay.

As I’ve been learning about my camera and lenses, I’ve also learned that choosing a theme for the day helps to organize my creativity and my output. My relatives and friends will tell you that there’s only so many flower photos they can stand in one day!

My day started with church and the beautiful light that comes in through side windows in our altar area. That set my theme for the day.
Shadows and Reflections: Photo Essay

We went to the Art Institute of Chicago in the afternoon specifically to see the exhibit America after the Fall: Painting in the 1930s. This collection will be shown until September 18, 2016, and I highly recommend it. The show includes well-known works by Grant Wood, Edward Hopper, Georgia O’Keefe, and Thomas Hart Benton. While resting on the chairs outside the exhibit, I noticed that the glass wall of the exhibition hall was reflecting both the outdoor garden and the people walking by.

Shadows and Reflections: Photo EssayAfter we viewed the exhibit, we visited some of the other art galleries in the Modern wing of the museum. There were some winners, but I have to admit, I don’t get a lot of what is called modern art. I wasn’t the only one; every now and then we would encounter another visitor laughing quietly at a piece of “art”. The following two pieces caught my eye due to their three-dimensional nature that caused shadows and reflections.

Shadows and Reflections: Photo Essay

Five Blues (Punj Neelay) by Rasheed Araeen

Shadows and Reflections: Photo Essay

We escaped to the cool basement rooms to see the treasures from Iran, and encountered beautiful tiles and artifacts.

Shadows and Reflections: Photo Essay

After we had our fill of art, Music Man asked for a pint of dark beer for his special day, so our daughter chose the Beer Bistro for our dinner. The beer list was wide-ranging, and the food was fresh and well-prepared. Of course, the camera came out to pick up a few interesting images.

Shadows and Reflections: Photo Essay

Mirrors make the best photos, and turning it into black and white highlighted all of the interesting architecture in this pub.

Shadows and Reflections: Photo Essay

There was some sort of metal tower out in the courtyard between the buildings, and the late afternoon sun caught its shadow.

Shadows and Reflections: Photo Essay

The metal tower again, framed by the barred window, a troll and a wine bottle inside the pub.

So what’s the new camera? It’s a 4/3 mirrorless Panasonic Lumix G7, and I bought a 14-140 zoom lens to use as my walking around lens. I am also borrowing a 100-300 zoom lens, which I’m pretty sure I have to buy from my friend. This camera fits in my purse, is lightweight, and takes lighting fast photos. I’m hooked!

GotMyReservations Coffee Thank You Sign Off

Foodie Friday: Fabulous fresh fish at Boston Fish Market

People have been telling me about the extraordinary fresh fish at Boston Fish Market in Des Plaines, Illinois, but I had no idea what I was going to encounter when my friend and I went to lunch there recently.

A Chicago business that moved to the suburbs in search of a bigger facility, Boston Fish Market has been in business for a long time and are experienced fish processors. They claim to process hundreds of thousands of pounds of fish each week from around the globe.

Boston Fish Market sign Continue reading

Foodie Friday: Via Roma in Des Plaines, Illinois

We have been frequent visitors at a little hideaway in Des Plaines for many years.  It’s a small restaurant with big Italian flavors, and worth the wait on busy weekend nights.

Entrances are on both busy Lee Street (one-way north) and off the municipal parking lot at the rear of the restaurant.

Entrances are on both busy Lee Street (one-way north) and off the municipal parking lot at the rear of the restaurant. Image Credit

Chef Alessandro Forti (formerly of La Strada and La Donna) and his wife Lisa Leslie offer simple, uncomplicated Italian food in this BYOB gem.

Via Roma is open for lunch Monday through Saturday, with its 10:30 opening time perfect for an early lunch after a morning of coffee — to make room for the good food that awaits you. My friend and I arrived at 10:30 and were the first ones there. We benefited from fresh bread, wonderful aromas, and a welcoming staff. Chef Forti was very present — writing the specials on the board and greeting customers. Continue reading

Foodie Friday: Union Sushi + Barbeque Bar

Here in Chicago we have many wonderful restaurants and it’s often hard to choose where to go for a special event. We had such a choice recently when our son and daughter-in-law were in town and we wanted to have a family dinner. When the Michelin Guide 2014 Recommended Union Sushi and Barbeque Bar popped up in the discussion, I was sold. It’s one of my all-time favorites.

Click into photo for source

Click into photo for source

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Restaurant Visit: Circa 57 in Arlington Heights

We have been eyeing Circa 57 since it opened. The problem is that Music Man and I are eyeing it through different lenses.

Circa 57 is a new restaurant in downtown Arlington Heights, Illinois, and includes the space at the corner of Vail and Campbell previously occupied by the Grand Station restaurant and Peoples Bank. It’s got a wonderful location!

I was intrigued by the possibilities of their food mission. Music Man wasn’t so sure — he wasn’t interested in ever going back to the food of 1957, thank you very much. I was relieved to actually see the menu. Even though it includes throwback style food, many of the offerings are updated for the more sophisticated tastes of today. Continue reading

Travel Diary: Cooper’s Hawk Winery and Restaurant

Where do you go when you have a large group of friends who want to talk to each other and not disturb the other diners? Cooper’s Hawk Winery and Restaurant! How about when you want to have a cozy dinner with your special someone or with close friends? The answer is still the same. Cooper’s Hawk.

Cooper’s Hawk is a winery and restaurant chain that has locations in six states, including Illinois, where I live. Every time we go to Cooper’s Hawk, we say to each other, “Why don’t we come here more often?” The atmosphere is lovely, the decor is interesting with the wine barrel theme, and the food is fresh and creative — especially for a chain restaurant. There is a full bar if you are interested in something other than wine, as evidenced by my recent choice of the Dirty Nasty Martini.

GotMyReservations Coopers Hawk Dirty Martini

It’s not all about the wine!

Continue reading

A Visit to Chicago’s GT Fish & Oyster Restaurant

Chicago is well-known for its wonderful restaurants, and over the holidays, my family had the opportunity to experience several gastronomic delights. For the next few Fridays, I’m going to continue what I started last week with our visit to Eataly, and will feature some of Chicago’s great dining establishments.

Named after its Michelin-starred chef, Guiseppe Tentori, GT Fish & Oyster has been open since March 2011 at 531 N. Wells Street in Chicago. The 115-seat restaurant’s menu focuses on fresh, seasonal seafood presented in small plates designed for sharing, and the pricing is designed to fill a hole in Chicago’s market by offering outstanding seafood at mid-range prices (source). On the high side of what we consider mid-range, the prices are probably fair for the quality of the food.  Continue reading

Eataly Chicago — a Foodie Fantasy Destination

Yes, I typed that right. EATALY — a very cute pun on Italy, but Eataly is more than just a cute name. It’s truly a foodie fantasy destination right here in Chicago.

Co-owned by Mario Batali and Joe Bastianich, the Chicago location is housed in the former ESPN Zone location near Michigan Avenue at Ohio and Wabash. The 63,000 sq. ft. food palace is the second Eataly location in the U.S. The only other U.S. outlet in New York opened in 2010, but media hype says that the next location will likely be in Philadelphia.The first Eataly opened in Turin, Italy, in 2007 and there are now Eataly locations in many major Italian cities.

Eataly Chicago is a foodie destination with 23 restaurants and food bars, one fine dining restaurant and lots of food products for sale. Upon opening on December 2, 2013, Eataly was overrun with locals and tourists, which resulted in its having to close for one day on December 9 in order to restock after its first week of business. We waited until the Sunday after Christmas to venture downtown to check out Eataly and I was not disappointed. It’s a foodie’s paradise. Continue reading

Travel Diary: Dotombori Sushi Bar

Nestled on a busy corner in downtown Des Plaines, Illinois, Dotombori Sushi Bar’s meek exterior does not match the very good food being served inside. With an average 4 out of 5 star review and a personal recommendation from my daughter, my friends and I decided to try out lunch at Dotombori.

We chose the lunch special, a good buy at $7.95, and ordered a couple of the rolls as well. The tempura vegetables were crisp and the rolls were well-seasoned and well-made. The only mistake was the deep-fried pork; I didn’t look carefully on the dinner menu to see what the different entrees were before I made my bento box choice. The pork was overdone and I only ate a small portion of it.

GotMyReservations - Dotombori Bento Box Ckicken Teriyaki

Bento Box Lunch Special includes Chicken Teriyaki, vegetable tempura, California roll, shrimp tempura, and fried rice

GotMyReservations - Dotombori Bento Box Pork Tonkatsu

Bento Box Lunch Special includes Pork Tonkatsu, Vegetable Tempura, California Roll, Shrimp Tempura, and steamed rice.

GotMyReservations - Dotombori Shrimp Crunch and California Rolls

Shrimp Crunch and California Rolls

GotMyReservations - Dotombori Spider Roll

Spider Roll — Soft Shell Crab and Avocado

We live in an area with good sushi bars just around lots of corners. Dotombori Sushi was a good choice for lunch, and if we went again, I would choose a different entree. My dining partners were happy with their meals and it was a good experience. I would encourage you to visit Dotombori if you are in Des Plaines. It can also be easily reached from the Des Plaines Metra station.

Got my bags, got my reservations,
Spent each dime I could afford. 
Like a child in wild anticipation, 
I long to hear that, “All aboard!”

Music and lyrics by Bud Green, Les Brown and Ben Homer (1944)

 

 

 

 

 

Travel Diary: Convito Cafe

Convito Cafe and Market in Wilmette, Illinois

Convito Cafe and Market in Wilmette, Illinois

Convito Cafe and Market in Wilmette’s Plaza del Lago shopping district is a long-time favorite on Chicago’s north shore. Under the direction of Nancy Brussat Barocci since its inception in 1980, the Convito brand has grown and changed with the years under Brussat’s capable leadership. Now  partnered with her daughter, Candace Barocci Warner, the Convito Cafe and Market continues to offer a warm welcome to diners and shoppers looking for regional European specialties with a focus on French and Italian cuisines. In addition to its traditional restaurant, the Wilmette location also offers a market featured prepared foods for take-out and fresh pastas, breads, cheeses, wines, and sauces.

On a recent visit to the Convito Cafe, my friend and I ordered four items from the appetizer menu for our lunch.

GotMyReservations - Convito Cafe Calamari

Fried calamari – crispy, tender squid with zesty cocktail sauce

GotMyReservations - Convito Cafe Bruschetta

Bruschetta – mozzarella fresca, fresh tomatoes & basil warmly sautéed in extra virgin olive oil

GotMyReservations - Convito Cafe French Onion Soup

Onion soup gratin française – rich broth baked in a crock with gruyere & parmigiano reggiano topped with crispy onions

GotMyReservations - Convito Cafe Crabcake

Summer crab cake with a corn-radish-lime relish & roasted red pepper coulis

We accompanied our meal with a nice rose and a light white; the wine list was appropriate for the summer season and individual glasses of wine were priced reasonably. All of our meal items were perfectly prepared and served with lovely garnishes and presentation. Convito Cafe and Market offers a refreshing and satisfying visit to the countryside cuisines of Italy and France and is highly recommended.

Got my bags, got my reservations,
Spent each dime I could afford. 
Like a child in wild anticipation, 
I long to hear that, “All aboard!”

Music and lyrics by Bud Green, Les Brown and Ben Homer (1944)

 

 

 

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